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Brown Rice Salad

Brown Rice Salad

2 Servings

succeed easily 10 Minutes

Ingredients

Ingredients

for the recipe Brown Rice Salad

Ingredient:

100 g Brown rice (boiled)
50 g Red Kidney Beans (boiled)
50 g Sweet Corn Kernels
¼ each Red, Yellow and Green Capsicum (chopped)
2 Spring Onions (chopped)
75 g FunFoods Zer0Fat Dressing South West
Salt

preparation

Preparation

1

In a bowl add rice, kidney beans, sweet corn kernels, capsicum, spring onion, south west dressing and salt. Mix well, keep salad in refrigerator for 30 minutes and serve cold

Calorie and nutritional information for the recipe Brown Rice Salad

Per serving / piece Per 100 g / ml
energy 38192kJ
9122kcal
389kJ
93kcal
fat 63.22g 0.64g
carbohydrate 1,882.09g 19.18g
protein 211.86g 2.16g
Dr. Oetker products used

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