Preheat oven to 180°C.
In a bowl add walnuts,brownie mix, melted butter, milk and mix until batter is smooth.
Grease the inside of 8inch square baking pan and pour the batter in.
Bake for 30 minutes or until a toothpick inserted in the center comes out clean.
Turn the brownie upside down while it is still hot and leave it to cool and cut it into 4 equal size squares.
Serve a portion of brownie with dessert topping chocolate on top and optionally with vanilla ice cream.
Try vanilla ice cream with your brownie to make it more delicious.
|Per serving / piece||Per 100 g / ml|
|fat||1.16 g||0.88 g|
|carbohydrate||70.15 g||53.14 g|
|protein||6.14 g||4.65 g|