Chocolate Muffins
Ingredients
Ingredients
for the recipe Chocolate Muffins
Ingredients:
| 250 g | Dr. Oetker FunFoods Eggless Bake Mix 11 Cakes |
| 100 g | Butter (melted) |
| 180 ml | Full Cream Milk |
| 5 tbsp | Dr. Oetker FunFoods Dessert Topping Chocolate (75g) |
preparation
Preparation
Preheat oven to 180°C.
Mix bake mix, butter and milk until batter is smooth.
Grease 4.5cm dia. muffin moulds & line them with muffin liners. Pour the batter in.
Bake for 30 minutes or until a toothpick inserted in the center, comes out clean.
Take the muffins out from muffin moulds along with the liners & place them on a serving plate.
Pour dessert topping chocolate on top. Serve.
You can also spread chocolate scraps on top of muffins for better chocolaty taste.
Optionally in step 6 spread chocolate fudge spread on top. Serve.
Calorie and nutritional information for the recipe Chocolate Muffins
| Per serving / piece | Per 100 g / ml | |
|---|---|---|
| energy |
318
kJ
76 kcal |
795
kJ
190 kcal |
| fat | 0.18 g | 0.44 g |
| carbohydrate | 16.93 g | 42.32 g |
| protein | 1.72 g | 4.31 g |