Egg Burger

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Juicy Burger with Eggs and onions

1 Portion

succeed easily 5 Minutes



for the recipe Egg Burger


1 tsp Butter
1 Portion Eggs
1 tsp Black Pepper Powder
1 tsp Dried Oregano
3 tbsp Dr. Oetker FunFoods Veg Mayonnaise for Burger
1 Burger Bun (cut horizontally)
1 small Onion (sliced)




Grease a small dessert bowl, ramekin or disposable cup with butter.


Break egg into a bowl and pierce yolk with a fork. (Piercing is necessary to prevent "exploding" during cooking.). Sprinkle little, salt, pepper and oregano on top of the egg.


Cook it in a microwave for 90 seconds. Demold it on a plate.


Spread 1 tbsp burger mayonnaise on each half of burger bun.


On bottom, half of burger bun place cooked egg, onion slices, add a dollop of mayo and top it up with other half of the bun. Serve

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