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Grill Prawn Salad

Grill Prawn Salad

2 Servings

succeed easily 10 Minutes



for the recipe Grill Prawn Salad


150 g Medium Prawns (peeled and deveined)
¼ each Red, Yellow and Green Capsicum (de-seeded and diced)
1 - 2 Pieces Garlic Cloves (chopped)
2 tsp Olive Oil
75 g FunFoods Zer0Fat Dressing Smokey Pineapple
1 small Onion (diced)
1 small Bunch Green Leafy Lettuce (shredded)




In a bowl, add prawns, capsicum, garlic, 1 tsp olive oil and salt. Mix well and place it in refrigerator for 15 minutes


Heat remaining oil in a non-stick griddle (medium flame). Place above marinated prawns and capsicum on hot griddle and cook for 2-3 minutes or until prawns are cooked


In a bowl, add cucumber, onion, lettuce, above grilled prawns & capsicum and smokey pineapple dressing. Mix well and serve

Calorie and nutritional information for the recipe Grill Prawn Salad

Per serving / piece Per 100 g / ml
energy 32644kJ
fat 17.25g 0.22g
carbohydrate 1,875.06g 23.56g
protein 46.50g 0.58g
Dr. Oetker products used

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