for the recipe Grilled Pineapple Salad
|6 - 8 g||Walnuts|
|50 g||Sugar (3 tbsp)|
|2 g||Pineapple rings canned|
|3 - 4 Pieces||Lettuce Mix Leaf, torn into bite size pieces|
|1 Slices||Capsicum ¼ each Red, Yellow and Green|
|60 g||FunFoods Zer0Fat Dressing Smokey Pineapple|
|50 g||Feta Cheese crumbled|
In a non-stick pan (medium flame), add walnuts and sugar.
When sugar mixture starts melting, stir constantly until all sugar is melted and nuts are coated. Transfer immediately on to a plate and separate the nuts right away.
Heat non-stick pan (medium flame) and grill pineapple rings from both sides until light golden brown.
For assembling- In a bowl add lettuce, grilled pineapple, capsicum, walnuts and dressing. Mix gently, place salad in a bowl, sprinkle cheese and serve.
|Per serving / piece||Per 100 g / ml|