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Pizza Pollo Arrosto

Pizza Pollo Arrosto recipe

2 Servings

succeed easily 40 Minutes

ingredients

ingredients

for the recipe Pizza Pollo Arrosto

Ingredients:

150 g Chicken Breast Boneless (1/2 Breast, cut in cubes)
5 ml Olive Oil (1 tsp.)
2.5 g Salt (1/2tsp.)
2.5 g Black Pepper Powder (1/2tsp.)
70 g Onions (1 small, sliced)
70 g Green Bell Peppers (1 small, sliced)
70 g Tomatoes (1 small, diced)
20 g Olives (4-5)
100 g Mozarella Cheese (grated)
2 Portion Pizza Base
60 g Dr. Oetker FunFoods Pizza Topping (4tbsp.)
10 g Chilli Flakes (2tsp.)
10 g Dried Oregano (2tsp.)
30 g Dr. Oetker FunFoods American Mustard (2tbsp.)

preparation

Preparation

1

Preheat oven to 200°C.

2

In a bowl add chicken cubes, oil, salt and black pepper and marinate for 30 minutes.

3

Spread half of pizza topping on top of each pizza base. Spread capsicum, onion, tomato, olives and marinated chicken. Sprinkle mozzarella cheese on top to cover the vegetables and chicken.

4

Bake for 15 minutes or until cheese melts and pizza bases turns light brown.

5

Season with chilli flakes and oregano. Cut into 4 pieces. Serve hot with american mustard sauce.

Calorie and nutritional information for the recipe Pizza Pollo Arrosto

Per serving / piece Per 100 g / ml
energy 318kJ
76kcal
105kJ
25kcal
fat 0g 0g
carbohydrate 0g 0g
protein 0g 0g

Dr. Oetker products used

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