COOKIES on the DR. OETKER website

This website places cookies on your computer devices to make the site work better and to help us and our partners understand how you use our site. Further use of this site (by clicking, navigating, scrolling) or removal of this cookie note is considered consent to the application and use of cookies. For more information on cookies and how to delete them, please visit our privacy policy.

Notwendige Cookies
Diese Cookies sind notwendig, damit die Basisfunktionen von oetker.de genutzt werden können.
Notwendige und Performance-Cookies
Die Performance-Cookies helfen darüber hinaus die Nutzung von oetker.de zu analysieren, damit wir die Qualität laufend messen und verbessern können.
Notwendige, Performance- und Marketing- & Dritt-Cookies
Diese Marketing- & Dritt Cookies helfen uns zudem, auf anderen Plattformen personalisierte Inhalte von oetker.de anzuzeigen.

Sago Pudding

recipe-Sago Pudding

Sago Pudding recipe

2 Portions

succeed easily 20 Minutes

ingredients

ingredients

for the recipe Sago Pudding

Ingredients:

300 ml Full Cream Milk
100 g sago (Sabudana)
½ tsp Cinnamon Powder
½ tsp Vanilla Pod (essence)
100 g Sugar
3 tbsp Dr. Oetker FunFoods Mayonnaise Veg
3 tsp Berry Compote
3 tsp Berry Compote
100 g Apple (1 quantity)
about 5 - 10 g Mint Leaves

Preparation

Preparation

1

Heat the whole milk in a pan, let it simmer

2

Add the soaked sago to the pan

3

Season with ½ tsp cinnamon powder & ½ tsp of fresh vanilla pod

4

Keep stirring till the mixture is thickened

5

Now add 100 gms sugar, continue stirring

6

Add 3tbsp of Mayonnaise Veg, stir well & cook till mixture is thickened & creamy

7

Serve with berry compote & garnish apple slices & mint

Calorie and nutritional information for the recipe Sago Pudding

Per serving / piece Per 100 g / ml
energy 1495kJ
357kcal
29kJ
7kcal

Dr. Oetker products used

Click here for details on product