Cheese Sandwich
2 Servings
Easy
A veg sandwich recipe with a cheesy twist
Recipe Ingredients
How to Prepare
Ingredients
30 g
Butter (2tbsp)
20 g
Mushrooms (2medium, sliced)
35 g
Tomatoes (1/2small, chopped)
35 g
Green Bell Pepper (1/2small, chopped)
30 g
Dr. Oetker FunFoods Pasta Alfredo with Cheese (2tbsp)
2 Slices
Bread
Prep:
20 min
1
In a non-stick pan (low flame), add 1tbsp butter and sauté vegetables for 4 minutes.
2
In a bowl mix pasta alfredo with sautéed vegetables. Spread mixture on a bread slice and cover with another slice.
3
Grease sandwich toaster with 1tbsp butter and grill sandwich from both sides. Serve hot.
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