for the recipe Chocolate Delight
|250 g||Dr. Oetker FunFoods Eggless Bake Mix 11 Cakes|
|75 ml||Full Cream Milk|
|100 g||Dark Chocolate|
Preheat oven to 180°C.
Mix bake mix, melted butter, milk, water and raisins until batter is smooth.
Grease and flour a 7inch dia. round baking pan.
To make the ring cake grease and flour the outside of a 2inch metal bowl and place it inside the baking pan.
Pour the batter in the outer pan and bake for 30 minutes or until a toothpick inserted in the center comes out clean.
Pour the melted chocolate over the cake and leave to set.
Refrigerate for 15 minutes. Serve cold.
Sieve some icing sugar, chopped almonds and cashews on top of the cake for better presentation and taste.
|Per serving / piece||Per 100 g / ml|
|fat||0.13 g||0.30 g|
|carbohydrate||13.45 g||29.89 g|
|protein||1.62 g||3.59 g|