for the recipe Hawaiian Burger
|150 g||Fruit Cocktail (Drained wt. of 300g tin)|
|3 tbsp||Dr. Oetker FunFoods Mayonnaise Burger (45g)|
|30 g||Sugar Syrup (2 tbsp. From fruit cocktail tin)|
|4 Portion||Aloo Tikkis (Deep fried)|
|4 Portion||Burger Buns (400g)|
Coarsely cut fruits. In a bowl mix fruits, burger mayonnaise and syrup.
Equally spread the fruit mixture on one half of each buns, add a tikki and club with the other halves. Serve.