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Peanut Butter Cake

4 Servings
Easy
40
A cake with a Peanut Butter twist
Recipe Ingredients
How to Prepare
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Recipe Ingredients

Ingredients
100 gDr. Oetker Eggless Cake Mix Chocolate
150 gButter (melted)
100 mlWater
100 gDr. Oetker FunFoods Peanut Butter - Crunchy

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Picture - Dr. Oetker FunFoods Peanut Butter - Crunchy
1

Preheat oven to 180°C.

2

Mix melted butter, bake mix and water.

3

Grease and flour a 7 inch (18cm) dia. baking pan and pour batter in.

4

Bake at 180°C for 30 minutes until a toothpick, inserted in the centre, comes out clean.

5

Leave to cool for 15 minutes and place cake on serving plate. Spread peanut butter and cut as per choice. Serve