Skip to main content
Recipes
Vegan Quinoa Bowl

Vegan Quinoa Bowl

about 1 - 2 Portions
Easy
15
A healthy Quinoa recipe with veggies and chickpeas
Recipe Ingredients
How to Prepare
Ingredient
50 g
Quinoa (boiled)
1 Piece
Tomatoes (sliced)
5 no.
Broccoli Florets (boiled)
100 g
Mix Lettuce leaves (torn into bite size pieces)
1 Piece
Medium Radish (sliced)
1
medium Avocado (sliced)
50 g
Chickpeas (boiled)
Salt
Black Pepper Powder
60 g
Dr.Oetker FunFoods Vegan Mayonnaise Plant Base (4 tbsp)
Total:
15 min
Prep:
15 min
1

In a bowl alternatively place quinoa, followed by tomatoes, broccoli florets, lettuce leaves, red radish, avocado and chickpeas. Season veggies with salt and pepper. Drizzle mayonnaise and serve.
 

PLEASE RATE THIS RECIPE
How did this recipe go?

RELATED RECIPES

More delicious ideas for you

Follow us
Follow Dr. Oetker on Social Media
Instagram
Facebook
YouTube