Garlic Breadsticks
Ingredients
Ingredients
for the recipe Garlic Breadsticks
-:
| 1 | Onion (chopped) |
| 50 g | Sweet Corn Kernels |
| ¼ each Red, Yellow and Green Capsicum (chopped) | |
| 4 tbsp | Dr. Oetker FunFoods Pasta Alfredo with Cheese |
| 4 Slices | White Bread |
| 2 tsp | Butter |
| 4 | Garlic Cloves (chopped) |
| 1 tsp | Chilli Flakes |
| 10 g | Coriander Leaves (chopped) |
preparation
Preparation
In a bowl add onion, sweet corn, capsicum and pasta Alfredo. Mix well.
Spread above mixture on two bread slices and top it up with other two breads respectively.
In a bowl mix together butter, garlic, chilli flakes and coriander leaves. Spread chilli garlic butter on both sides of the sandwiches.
Heat tawa/non-stick pan and pan fry sandwiches from both sides until light brown. Cut into fingers shape and serve.
Calorie and nutritional information for the recipe Garlic Breadsticks
| Per serving / piece | Per 100 g / ml | |
|---|---|---|
| energy |
628
kJ
150 kcal |
75
kJ
18 kcal |
| fat | 13.99 g | 1.67 g |
| carbohydrate | 4.77 g | 0.57 g |
| protein | 1.29 g | 0.15 g |