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Chicken Burger

1 Portion
Easy
15
A Classic recipe with mayo and fried egg
Recipe Ingredients
How to Prepare
Ingredients
200 ml
Vegetable Oil
1
Chicken Burger Patty
3 tbsp
Dr. Oetker FunFoods Veg Mayonnaise for Burger
1
Burger Bun (cut horizontally in two halves)
1
Lettuce Leaf
0.5
Onions (Sliced)
0.5
Tomatoes (Sliced)
1 Portion
Eggs (Fried)

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Dr. Oetker FunFoods Veg Mayonnaise for Burger
Dr. Oetker FunFoods Veg Mayonnaise for Burger
Total:
15 min
Prep:
15 min
1

Heat oil in a kadhai (medium flame) and fry burger patty until light brown in color.

2

Spread 1 tbsp burger mayonnaise on each half of burger bun.

3

On bottom, half of burger bun place lettuce leaf, followed by onion rings, burger patty tomato slices, and fried egg. Add a dollop of mayonnaise on egg. Top it up with other half of the bun. Serve

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