Dabeli
1 Portion
Intermediate
20
A famous Gujrati recipe with a mayo twist
Recipe Ingredients
How to Prepare
Recipe Ingredients
Ingredients
2 tbsp
Butter
0.5
Onions (Chopped)
2
Potatoes (Boiled & Grated)
1 tbsp
Peanuts
2 tbsp
Pomegranate Pearls
1 tbsp
Dabeli Masala (Or Pav Bhaji Masala)
Salt
2
Pav Buns
1 tbsp
Sev
Buy the Products
How to Prepare:
Total:
20 min
Prep:
10 min
1
Dabeli stuffing: Heat 1 tbsp butter in a non-stick pan (medium flame) add onion, potato, peanuts, 1 tbsp pomegranate, dabeli masala and salt. Stir and cook for 1-2 minutes.
2
Spread 1 tbsp burger mayonnaise on each pav. Place dabeli stuffing inside the pav and add a dollop of mayo. Gently close it.
3
Coat the sides of the dabeli with sev.
4
Heat remaining butter in a non-stick pan and toast the stuffed pavs from all sides until it gets crispy. Serve.
PLEASE RATE THIS RECIPE
How did this recipe go?
PLEASE RATE THIS RECIPE
How did this recipe go?
RELATED RECIPES
More delicious ideas for you
Vada Pav![]()
20 MinIntermediate
Vada Pav
20 MinIntermediate
Vada Pav
Veg Burger![]()
20 MinIntermediate
Veg Burger
20 MinIntermediate
Veg Burger
Mexican Nacho Burger![]()
15 MinIntermediate
Mexican Nacho Burger
15 MinIntermediate
Mexican Nacho Burger
