
Shawarma
1 Portion
Easy
15
A creamy chickpea wrap flavored with spices and herbs
Recipe Ingredients
How to Prepare
Recipe Ingredients
Ingredients
1 tbsp
Vegetable Oil
4 Pieces
Garlic Cloves (chopped)
50 g
Chickpeas (boiled)
1 tsp
Red Chilli Powder
0.5 tsp
Cinnamon Powder
Salt
1 Piece
Tortillas
½ medium Onion (sliced)
1 Piece
Tomatoes (sliced)
1
¼ Cucumber (sliced)
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How to Prepare:
Total:
15 min
Prep:
15 min
1
Heat oil in a non-stick pan add garlic, chickpeas, red chilli powder, cinnamon powder and salt. Sauté chickpeas for 1-2 minutes and keep it aside
2
In a bowl add above sautéed chickpeas and garlic mayonnaise. Mix well.
3
Heat non- stick pan (medium flame) and warm tortilla from both sides.
4
For Assembling- Spread remaining mayonnaise on the center of the tortilla, top it up with above stuffing, followed by onion, tomato and cucumber. Roll it like a wrap and cut it from center. Serve.
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