Kathi Roll

about 1 Portion

Easy

Creamy Tandoori Potato filling wrapped in a Tortilla

Recipe Ingredients

How to Prepare

Recipe Ingredients

Ingredient

medium Potato (boiled, diced and deep fried)

medium Onion (diced)

1 Piece

Tomatoes (de-seeded and diced)

½ medium Green Capsicum (de-seeded and diced)

10 g

Coriander Leaves (chopped)

Salt

4 tbsp

Dr. Oetker FunFoods Mayonnaise Tandoori

1 no.

Tortillas

Buy the Products

Dr. Oetker FunFoods Mayonnaise Tandoori

How to Prepare:

Total:

10 min

Prep:

10 min

For Stuffing- In a bowl add potato, onion, tomato, capsicum, coriander leaves, salt and 3 tbsp mayonnaise. Mix well.

Heat non- stick pan (medium flame) and warm tortilla from both sides.

For Assembling- Spread remaining mayonnaise on the center of the tortilla and top it up with above stuffing. Roll it like a wrap, cut it from center and serve.

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Recipe Ingredients Ingredient 1medium Potato (boiled, diced and deep fried) 1medium Onion (diced) 1 PieceTomatoes (de-seeded and diced) ½ medium Green Capsicum (de-seeded and diced) 10 gCoriander Leaves (chopped) Salt 4 tbspDr. Oetker FunFoods Mayonnaise Tandoori 1 no.Tortillas Buy the Products 1 For Stuffing- In a bowl add potato, onion, tomato, capsicum, coriander leaves, salt and 3 tbsp mayonnaise. Mix well. 2 Heat non- stick pan (medium flame) and warm tortilla from both sides. 3 For Assembling- Spread remaining mayonnaise on the center of the tortilla and top it up with above stuffing. Roll it like a wrap, cut it from center and serve.