Penne alla Vodka
about 1 - 2 Portions
Easy
15
A classic Italian American pasta dish known for its creamy tomato-based sauce infused with vodka.
Recipe Ingredients
How to Prepare
Recipe Ingredients
-
750 ml
Water
Salt
75 g
Penne Pasta
30 ml
Vodka
15 g
Parmesan Cheese
1 Piece
Basil Sprig
Buy the Products
How to Prepare:
Total:
15 min
Prep:
5 min
1
Boil water, add salt, cook penne pasta in it (8-9 min.) or as directed on pack. Drain water.
2
Heat a pan(medium flame), add vodka and cook until vodka has reduced to half (be careful when doing this and make sure to stand back). Add pink sauce and boiled pasta.
3
Stir and toss well. Sprinkle parmesan cheese over pasta, garnish it with basil sprig and serve hot.
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